If you’re a fan of sweet, cinnamon-coated churros, then you’re going to love churro waffles! These crispy, golden waffles bring together the beloved flavors of traditional churros and the light, airy texture of waffles, creating a breakfast (or dessert) treat that’s absolutely irresistible. Whether you’re serving them for a weekend brunch or a special occasion, churro waffles will satisfy your sweet tooth in a way that no regular waffle can.
In this recipe, we’ll guide you through the simple steps to make churro waffles from scratch. With just a few ingredients, you can enjoy the crispy cinnamon-sugar coating and soft, fluffy waffle center that make these treats so special. So, let’s dive in!
Why Churro Waffles Are the Perfect Breakfast Treat
Churro waffles are the ultimate indulgence for breakfast, offering a combination of crispy, sweet, and savory all in one. They’re the perfect balance between the fluffy texture of waffles and the irresistible cinnamon-sugar crunch of churros. These waffles are easy to make, deliciously addictive, and perfect for anyone who loves a sweet twist on their breakfast or brunch.
Whether you’re cooking for yourself or entertaining guests, churro waffles are guaranteed to impress. They pair wonderfully with a cup of coffee or hot chocolate, and they can be topped with all sorts of delicious additions. Plus, they are perfect for customizing, so you can add your own favorite flavors or toppings to make them truly your own.
Ingredients for Churro Waffles
To make churro waffles, you’ll need just a handful of simple ingredients that you probably already have in your pantry.
Essential Ingredients for the Waffle Batter
- All-Purpose Flour (1 ½ cups): The base of the waffle batter. If you want to make this recipe gluten-free, substitute with a gluten-free flour blend.
- Baking Powder (2 tsp): Helps the waffles rise and become light and fluffy.
- Salt (1/4 tsp): Balances the sweetness of the waffles.
- Sugar (2 tbsp): Sweetens the waffle batter.
- Ground Cinnamon (1 tsp): Adds a hint of cinnamon flavor to the batter.
- Non-Dairy Milk (1 cup): Use almond milk, soy milk, or any other plant-based milk for a vegan version.
- Vegetable Oil (2 tbsp): Adds richness and moisture to the batter.
- Vanilla Extract (1 tsp): A classic ingredient that adds flavor depth.
Ingredients for the Cinnamon-Sugar Coating
- Granulated Sugar (1/2 cup): The base for the cinnamon-sugar mixture.
- Ground Cinnamon (2 tbsp): The key spice that gives churros their signature flavor.
- Melted Vegan Butter (3 tbsp): This helps the cinnamon-sugar coating stick to the waffles.
Kitchen Equipment Needed
To make churro waffles, you’ll need a few kitchen tools. Here’s what you’ll need:
Must-Have Tools for This Recipe
- Waffle Iron: A good-quality waffle iron is essential for making churro waffles. Make sure it’s preheated and non-stick for the best results.
- Mixing Bowls: You’ll need a large bowl to mix the dry ingredients and another for the wet ingredients.
- Whisk: For combining the ingredients to make the batter smooth.
- Measuring Cups and Spoons: Accurate measurements are key for getting the perfect texture and flavor.
- Pastry Brush: To brush melted butter onto the waffles before adding the cinnamon-sugar mixture.
- Small Bowl: For mixing the cinnamon-sugar coating.
How to Make Churro Waffles: Step-by-Step Instructions
Making churro waffles is straightforward and quick. Follow these easy steps to whip up a batch that will make everyone’s day sweeter.
Preparing the Waffle Batter
- Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, baking powder, salt, sugar, and cinnamon until well combined.
- Combine Wet Ingredients: In a separate bowl, whisk together the non-dairy milk, vegetable oil, and vanilla extract.
- Make the Batter: Slowly pour the wet ingredients into the dry ingredients, stirring until a smooth batter forms. Be careful not to overmix—just combine until smooth.
Cooking the Waffles
- Preheat the Waffle Iron: Preheat your waffle iron according to the manufacturer’s instructions. Lightly grease it with cooking spray or a small amount of oil.
- Cook the Waffles: Pour about 1/2 cup of batter onto the waffle iron (or according to your waffle iron’s size). Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
- Repeat: Continue cooking the waffles until all the batter is used.
Creating the Cinnamon-Sugar Coating
- Prepare the Cinnamon-Sugar: In a small bowl, mix together the granulated sugar and ground cinnamon.
- Brush with Butter: While the waffles are still hot, use a pastry brush to coat them with melted vegan butter.
- Coat with Cinnamon-Sugar: Immediately sprinkle or dip the waffles in the cinnamon-sugar mixture, ensuring they’re fully coated.
Churro Waffle Variations and Tips
Adding Flavors and Toppings
- Chocolate Drizzle: Drizzle some melted chocolate over the churro waffles for an extra indulgent treat.
- Fresh Fruit: Top the waffles with berries, banana slices, or a fruit compote for a fresh contrast to the cinnamon-sugar coating.
- Whipped Cream: Add a dollop of vegan whipped cream on top for added richness.
Making the Waffles Gluten-Free
To make churro waffles gluten-free, simply swap the all-purpose flour for a gluten-free flour blend. Make sure your baking powder is also gluten-free, and you’re good to go!
How to Store Leftovers
Churro waffles are best enjoyed fresh, but if you have leftovers, you can store them for later.
Storing and Reheating Your Churro Waffles
- Storage: Store leftover churro waffles in an airtight container at room temperature for up to 2 days.
- Reheating: Reheat the waffles in a toaster or oven at 350°F (175°C) for about 5 minutes to restore their crispiness.
Suggested Pairings with Churro Waffles
Beverage Pairings
- Hot Chocolate: The rich and creamy flavor of hot chocolate complements the sweet, spiced waffles.
- Coffee: A strong cup of coffee pairs wonderfully with the sweetness of churro waffles.
Food Pairings
- Fresh Fruit Salad: A light and refreshing fruit salad can help balance out the richness of the churro waffles.
- Vegan Sausages: Pairing with vegan breakfast sausages can add a savory touch to the meal.
Frequently Asked Questions (FAQ)
Can I Make Churro Waffles Without a Waffle Iron?
Yes, you can! If you don’t have a waffle iron, you can cook the batter in a skillet like pancakes. Just cook on medium heat, flipping once bubbles form on the surface.
Can I Make the Cinnamon-Sugar Coating Ahead of Time?
Yes, you can mix the cinnamon-sugar ahead of time and store it in an airtight container for up to 1 week.
Can I Freeze Churro Waffles?
Absolutely! Freeze the waffles after they’ve cooled and then reheat them in the toaster for a quick, delicious breakfast.
Can I Add Chocolate to the Waffles?
Yes, you can! Try folding in some chocolate chips into the batter for extra indulgence.
How Do I Make Churro Waffles Without Eggs?
This recipe is naturally egg-free, as it uses non-dairy milk and vegetable oil to create the batter.
Conclusion
Churro waffles are a delicious, fun, and easy way to enjoy the flavors of churros in a waffle form. Whether for breakfast, brunch, or even dessert, these waffles are sure to impress. With the right ingredients and just a few simple steps, you’ll be able to create a sweet treat that will have everyone coming back for more.
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